Fruit Trees

First found in a New Mexico Valley in the 1940s, the Champagne has quite the volatile history. The Dixon family began growing this apple as soon as...

Bright orange without much blush, this apricot is an eye pleaser. Large with near identical lobes with a waxy skin and little fuzz. They ripen slig...

Hosui pears are consistent taste-test winners. The golden russeted skin has juicy, sweet, very flavorful flesh. Hosui is a best seller in Japan. Th...

This apple was first bred by the University of Minnesota as early as 1913 and became available to the public in 1923. It is named after one if its ...

This regal apple is named for Grand Duchess Catherine of Oldenburg, sister to Czar Alexander I and originates from the late 17th century in Eastern...

This bright green, glossy skinned pear is one of the most easily recognizable pears. Similar shape to a Bartlett but with a shorter neck. Despite ...

This apricot ripens slightly later than other apricot species hardy to zone 5. The fruit is light orange, oval shaped, and generally uniform in app...

Developed at the University of Minnesota Agriculture Research Center by crossing a Golden Delicious with a cold-hardy Haralson. The result was a Go...

Discovered by chance in an orchard in Washington County, Arkansas in 1893, the King David Apple is probably an offspring of Jonathan and Arkansas B...

Like most apricot trees, the Goldbar produces large, light yellow to orange colored fruit that blush a light red in the early summer as the fruit m...

Developed in Gays Mills, WI at the Orchard of Bill and Marlene Meyer. A spicy apple that takes advantage of the Driftless Region's unusual topograp...

This Midwestern Heirloom apple was discovered on David Flory's orchard in the mid-1870s and became commercially available in 1890. The apple has tw...

This peach is a firm, yellow to red highly colored variety for late season. The Cresthaven’s fruit is yellow-fleshed, freestone, and shows consider...

This apple was one of several cold hardy varieties imported from Russia to help with Western Expansion. In the 1870s, as Americans moved into colde...

In 1969, Hurricane Camille washed away vast swaths of Clyde and Frances 'Ginger' Harvey's orchard. In a valiant effort to recover as many seedlings...

First available in 2021, the Triumph apple is a recent University of Minnesota variety. A cross between the Honey Crisp and Liberty apples, the Tri...

Created at the University of Minnesota in 1949 as a cold hardy apple pollinator. Its most famous off spring is the Wealthy Apple, also of the UofM ...

Great for organic growers! These varieties of apples are bred to resist disease better than heirloom or older varieties. The tree below are selecte...

The Braeburn apple is a popular apple cultivar that originated in New Zealand in the 1950s. It is known for its firm, crisp, and tangy fruit, which...

A relatively newer apple with the iconic red flesh, the Red King is a distant offspring of the Red Delicious. It retains the Red Delicious' shape b...

Created and released to the public in 1997 from the New York State Agricultural Experimental Station at Cornell. However, the original tree was pla...

The Bonnie's Best Apple is native to Wisconsin found on an orchard owned by Bonnie Keehn in Cooksville, WI. She first showed the qualities of this ...

The Empire is a hybrid of the McIntosh and Red Delicious apple varieties, and was developed by the New York State Agricultural Experiment Station i...

The Prairie Magic Apple is a wonderfully cold hardy variety hailing from Jeffries Nurseries in Neepawa, Mantioba. Wilford Drysdale crossed a Goodla...