Apple Trees

Discovered as a chance seedling in the Similkameen Valley in British Columbia, Canada in the 1990s. Because it was discovered by chance, there is n...

Introduced 1870 in the orchard of a Mr. Brathwaite, the fruit, a variety of Winesap, round and of medium size. The flesh is yellow, fine grained, ...

William Butters found this chance apple tree near Wood Hill (close to modern day Wilmington, MA). Research suggests Butters discovered this apple ...

The Blondee apple is a relatively new apple cultivar that was developed in the United States by Cornell University's apple breeding program. It wa...

The Bonnie's Best Apple is native to Wisconsin found on an orchard owned by Bonnie Keehn in Cooksville, WI. She first showed the qualities of this ...

The Braeburn apple is a popular apple cultivar that originated in New Zealand in the 1950s. It is known for its firm, crisp, and tangy fruit, which...

Discovered in the mid 1850s on the farm of Mr. Dent at Yarkhill, Herefordshire, UK; this is another English Cider Apple. It is on the smaller side,...

Discovered as a chance sapling in 1987 between Red Delicious and Golden Delicious, the Cameo apple’s rise to fame is a quick one. Though we cannot...

Description Coming Soon! USDA Zone: 3-9 Mature Height: 8-10' (Dwarf) G.41 12-15' (Semi-Dwarf) M.106 18-20' (Semi-Dwarf) B.118 Sun: Full Sun Bloom ...

First found in a New Mexico Valley in the 1940s, the Champagne has quite the volatile history. The Dixon family began growing this apple as soon a...

Old English Bittersweet Apple. Cider is sweet with exceptional structure, astringency, sugar content, and little tartness. Apple is small, red, and...

Created at Cornell University’s Agricultural Station in 1898, the Cortland Apple is a popular tree around the Great Lakes even today. It is now the...

First bred in 1825 in Colnbrook, UK from possibly Ribston Pippin and the Blenheim Orange- the Cox Orange Pippins is the premier English Dessert App...

Developed in the 1990s by the Pacific Agri-Food Centre in British Columbia and is another offspring of the prodigious Golden Delicious. This apple ...

First created at Rutgers Fruit Research Center in New Jersey in 1971 and is a cross between apple PCF2-134 and PRI 669-205. The Crimson Crisp was ...

The Criterion apple was discovered as a chance seedling near Parker, WA in 1968 and is descended from the Golden Delicious, Red Delicious, and ...

The Dandee Red was first discovered in 1997 in Roger, Ohio by Dan Simmons and released to the public in 2006. Literally growing as a limb off a Pa...

This regal apple is named for Grand Duchess Catherine of Oldenburg, sister to Czar Alexander I and originates from the late 17th century in Eastern...

Literally descriptive name, this apple both ripens early and is a golden yellow color. It is nearly perfectly round with a yellow hue that softens ...

The Empire is a hybrid of the McIntosh and Red Delicious apple varieties, and was developed by the New York State Agricultural Experiment Station i...

First developed in the Purdue University Horticultural Farm in 1982, the Enterprise Apple is another in several modern apples prized for its disea...

Fortune is a hybrid from Cornell University developed by combining the Schoharie Spy with the disease-resistant Empire. The result was a high-perf...

Developed from the New York State Agricultural Experiment Station in the 1950s; the Freedom Apple counts the McIntosh, Macoun, the ever prolific G...

A Mid- Late season bloomer, these white blossomed, single petaled crabapples are small and numerous on the tree. Excellent pollinators for apple tr...