Berry Plants & Vines

This semi-wild variety of grape is renowned for its extreme cold hardiness and is a cross between the cold hardy Concord and the riparian Carver Gr...

This copper red, globular grape is arguably the second most common across the US. Used in everything from jellies to wine making to eating off the ...

An early harvester (as compared to the Concord) these grapes mature slightly unevenly but make for a lovely variation in taste. Also a darker purpl...

Popular red raspberry~ fruit is large and conical in shape with a mild raspberry flavor. Sturdy berry- good for machine and large production harves...

A lovely bright green grape that is seedless, this eating grape is perfect for lunches and eating off the vine. Large, scattered clusters fruits ac...

Light green to a sea foam green in color make the La Crescent Grape a gorgeous addition to any orchard or vineyard. Their smaller size make for exc...

Common across vineyards in the central US, the Marquette grape is often used in wine making. Its dark color and shine make a deep Merlot and Pinot ...

Originating at the New Jersey Experimental Station in 1988~ the Nelson Blueberry is a high bush blueberry that grows from zones 3-7. A mid July rip...

  This medium sized berry has delicious berries but its other attributes are what really set it apart. The stems turn a red color before winter and...

An excellent crop developed by the University of Minnesota, this blueberry grows in little clusters toward the end of the plant. It is not self-fer...