Apple Trees

Created at the Experimental Botany in Prague in 2008, this apple is a cross between the prolific Golden Delicious and the modern Topaz apples. It i...

Discovered in Ohio in 1964. The offspring of the Jonathan and Macoun Apples making this apple an excellent dessert apple.  USDA Zone: 4-9 Mature He...

If you've ever heard of an apple- its probably the Honeycrisp. The University of Minnesota introduced this cold hardy apple variety in 1991 and it ...

Developed at the University of Minnesota Agriculture Research Center by crossing a Golden Delicious with a cold-hardy Haralson. The result was a Go...

First developed at the Univ. of Idaho's Agricultural Experimental Station in 1942 as a cross between the Jonathon and Wagener apples. The Idared ...

Apple is slightly elongated with a small bulge in the middle. Its skin has an orange hue to it that transitions to a bright red color when exposed ...

A descendant of the Jonathan Apple - this bright red apple retains much of the Jonathan's texture and flavor while also being more disease resistan...

Researchers at the New York State Agricultural Experimental Station first discovered this apple in 1953 having crossed a Golden Delicious with a Jo...

The Jonathan apple is a seedling of the Esopus Spitzenburg discovered in 1826 on Philip Ricks' farm in Woodstock, NY. A different person, Jonathan ...

Released in 1978 from the University of Minnesota, this apple has been popular in the upper Midwest due to its flavor, ripening time, and cold hard...

A foundling created right here at our very own orchard, in Gays Mills, WI by Bill and Marlene Meyer. A perfectly red, sweet, with a hint of cinnamo...

Created in South Haven, MN by David McGregor, the Kinderkrisp is a new variety that was hybridized from the famous Honey Crisp Apple. Created to be...

Discovered by chance in an orchard in Washington County, Arkansas in 1893, the King David Apple is probably an offspring of Jonathan and Arkansas B...

Small, juicy with some tannic acid giving it a dry-ish consistency, coarse grained, white fleshed, sweet but not too sweet, little to no tang, chew...

Also known as MN33, the Kudos® (MN33 Cltv.) Apple is a newer apple tree out of the University of Minnesota released in 2022 and is a cross between ...

Developed in 1955 at the NYSAES as an offspring of the Macoun and Purdue 54-12 (a Japanese flowering crabapple) to create an extremely disease resi...

Like other early apples, the Lodi Apple is great for apple sauce and purees. It does not store well but can freeze quite easily for use later. It i...

Description Coming Soon! USDA Zone: 4-8 Mature Height: G.11 ~11-13' Tall at Maturity; Dwarf Sun: Full Sun Blooms Group: Probably Bloom Group 3 Ripe...

The Lucy™ Apple is a cross between a Honeycrisp and Airlie Red Flesh apples to produce a delicious, red fleshed apple. Bill Howell created this app...

A vigorous dwarfing rootstock introduced in 1929 from the East Malling Research Station in Kent England. The standard dwarfing rootstock to which a...

Introduced by the NYSAES in 1923, the Macoun is a cross of McIntosh and Jersey Black. It is named after Canadian horticulturalist W.T. Macoun but w...

An English cider apple producing a full bittersweet juice.  USDA Zone: 4-9 Mature Height: G.41 ~12-14' Dwarf Sun: Full Sun Bloom Group: 3 Mid Seaso...

Manchurian Crabapple is a native of northern Asia. It is now grown worldwide as an ornamental and is often employed as an apple tree pollinator. It...

One of the most popular apples in the world today, the McIntosh (sometimes spelled Macintosh) apple gained its roots back in 1811 at a farm in 'Upp...