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Northland is a half-high blueberry cultivar developed by Michigan State University for improved cold hardiness in northern climates. It is a hybrid...

For a lengthy history and description of the Northwest Greening Apple, please see its main apple page. Scionwood is ~10-12" long and ships in Augus...

N.W. Greening is a Wisconsin Native! Jasen Hatch of Iola, WI crossed a Golden Russet with an Alexander in 1849- the seedlings of the new apple were...

The Norway Maple was introduced from Europe in the 18th century as a shade tree. Now a common sight in landscaping in the eastern US, this maple is...

The Nova Elderberry is what one thinks of when he or she thinks of elderberries. They are small purple fruits that form in small clusters often dro...

The Nova raspberry plant is a vigorous, upright red raspberry cultivar that typically grows to about 4–5 feet tall and wide, forming a productive s...

Developed at the Atlantic Food and Horticultural Research Centre in Kentville, Nova Scotia in 1986, the Nova Spy became commercially available in 1...

Fast growing and majestic- the October Glory turns a flashy crimson around October 1st; hence its name. Tall, cylindrical trees they grow in oval s...

Massive Asian Pear! Nearly softball size fruit and is incredibly juicy and sweet to eat. USDA Zone: 5-8 (This tree has shown success in growing in ...

For a lengthy history and description of the Orange Winter Apple, please see its main apple page. Scionwood is ~10-12" long, at least ¼" in caliper...

European, probably French given the name, baking apple. First mentioned by the Dutch pomologist (apple expert) Johann Knoop in 1776 though was almo...

The Otterson is a cross between the Fameuse x Niedzwetzkyana (the ancestor of almost all modern red fleshed apples). A very tart red fleshed crabap...

Very similar to M.9 and its related families, the Pajam 2 Cepiland is a French rootstock know to be one of the strongest M9 grafts available today....

The Paper Birch or White Birch, is a common tree across the entirety of North America. Its bark is strikingly white and is easy to spot in a forest...

Early. Crunchy. Juicy. The Paula Red is an adorable apple and rather plump in stature. Its calyx is short and often pairs with adjacent apples alon...

Shaped like a pyramid during its younger year that slowly ovals out into its maturity. The fastest growing Oak Tree, reaching over 24" per year and...

Bred at the Department of Agriculture in Western Australia in 1970 by researcher John Cripps. He crossed the red Australian apple Lady Williams wit...

The Pink Luster® is another Cornell University creation first debuted to the public in 2020. It is a large apple that is quite colorful. It has a y...

For a lengthy history and description of the Pink Pearl Apple, please see its main apple page. Scionwood is ~10-12" long, ¼" in caliper, and ships ...

Created in 1940 by Albert Etter after combing through seedlings from a 'Surprise' apple. He eventually settled on seedling #39- its properties were...

Germany, 1990s. Cross between Golden Delicious × (Duchess of Oldenburg × Cox’s Orange Pippin). Excellent eater with crisp flesh and striated skin. ...

Pixie Crunch, or Co-op 33, is a 1971 cultivar of the PRI Institute grown at Purdue University. Descended from the Golden Delicious and Red Rome app...

The Polana raspberry is a vigorous, upright primocane (everbearing) red raspberry that typically grows to about 4–6 feet tall with a spread of 3–4 ...