In-Stock Products Only

Vigorous grower and fruit producer. Fruit ripens mid-season and is large, glossy, and conical in shape and is very sweet to taste. Plant is resista...

For a lengthy history and description of the Ambrosia Apple, please see our main apple page. Scionwood is ~10-12" long, ¼" in caliper, and ships in...

Discovered as a chance seedling in the Similkameen Valley in British Columbia, Canada in the 1990s. Because it was discovered by chance, there is n...

Red Raspberry. Superior quality fruit with classic raspberry flavor. Fruit is dark red and firm that ripen continuously. Warm hardy plant. Plants c...

Very early fruiting apple from Israel that can grow in warmer climates.  USDA Zone: 5-10 Mature Height: M.111 ~18-21' tall; Semi-Dwarf Sun: Full Su...

Introduced 1870 in the orchard of a Mr. Brathwaite, the fruit, a variety of Winesap, round and of medium size. The flesh is yellow, fine grained, c...

First grown from a seedling in Gloucester, England in an orchard owned by William Ashmead. The ‘Kernel’ in the name also suggests it was a chance f...

America's Favorite Blazing Maple! The fastest growing maple we sell reaching heights over 35' at maturity and growing over 3' per year once establi...

The Autumn Crisp apple is a relatively new variety of apple that was developed by Cornell University's apple breeding program in Geneva, New York, ...

The Ayers pear (Pyrus communis 'Ayers') is a medium-sized pear cultivar that is commonly grown in the United States. It was developed in Georgia by...

Description Coming Soon! USDA Zone: 4-9 Mature Heights: B.9: ~10-12' Tall; Dwarf M.9-337: ~8-10' Tall, Dwarf G.935: ~12-14' Tall, Dwarf Sun: Full S...

A European sour cherry originating in Hungary in the 1970s. Developed through Communist Hungary's government for export, the Balaton emerged as the...

For a lengthy history and description of the Baldwin Apple, please see our main apple page. Scionwood is ~10-12" long, ¼" in caliper, and ships in ...

Two colors to choose from- Green/ Standard Bartlett and Red Bartlett. Difference in color with the Red Bartlett being slightly smaller. For a lengt...

First discovered as a chance seedling in southern England in 1770 by a gentleman named John Stair. First imported to the US in 1790 and planted on ...

1850s Heirloom Apple from the Netherlands. Dessert and culinary apple that keeps its shape when cooked. Generally sharper in flavor with denser fle...

This semi-wild variety of grape is renowned for its extreme cold hardiness and is a cross between the cold hardy Concord and the riparian Carver Gr...

Grown in the Normandy region of France and noted as early as the 1870s, the Binet Rouge apple is primarily a cider apple. Designated as one of seve...

The Bing cherry is a popular variety of sweet cherry that originated in Oregon, USA, in the late 19th century. It is named after Ah Bing, a Chinese...

Plant breeder Brian Smith first developed in River Falls, WI in the early 2000s- the patent filed in 2004- as a cold hardy plum option. First cross...

For a lengthy history and description of the Black Oxford Apple, please see our main apple page. Scionwood is ~10-12" long, ¼" in caliper, and ship...

The Black Pearl sweet cherry is a relatively new variety of cherry that was developed in Canada in the early 2000s. It is a cross between two other...