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N.W. Greening is a Wisconsin Native! Jasen Hatch of Iola, WI crossed a Golden Russet with an Alexander in 1849- the seedlings of the new apple were...

The Norway Maple was introduced from Europe in the 18th century as a shade tree. Now a common sight in landscaping in the eastern US, this maple is...

The Nova Elderberry is what one thinks of when he or she thinks of elderberries. They are small purple fruits that form in small clusters often dro...

A winter hardy variety that is also heat tolerant. This raspberry is able to grow in numerous climates and USDA Zones. Hardy to Zone 3. Canes have ...

Fast growing and majestic- the October Glory turns a flashy crimson around October 1st; hence its name. Tall, cylindrical trees they grow in oval s...

For a lengthy history and description of the Orange Winter Apple, please see its main apple page. Scionwood is ~10-12" long, at least ¼" in caliper...

Grafted from trees at 1913 Kickapoo's Orchard~ this apple is cold hardy and makes a great pie. The apple is quite large, nearly 4" across and is ve...

European, probably French given the name, baking apple. First mentioned by the Dutch pomologist (apple expert) Johann Knoop in 1776 though was almo...

The Otterson is a cross between the Fameuse x Niedzwetzkyana (the ancestor of almost all modern red fleshed apples). A very tart red fleshed crabap...

Very similar to M.9 and its related families, the Pajam 2 Cepiland is a French rootstock know to be one of the strongest M9 grafts available today....

The Paper Birch or White Birch, is a common tree across the entirety of North America. Its bark is strikingly white and is easy to spot in a forest...

Almost like a creamy banana with large black seeds. General used for baking and pie making.  USDA Zone: 4-8 Mature Height and Spread 20'x20' on ave...

Shaped like a pyramid during its younger year that slowly ovals out into its maturity. The fastest growing Oak Tree, reaching over 24" per year and...

Bred at the Department of Agriculture in Western Australia in 1970 by researcher John Cripps. He crossed the red Australian apple Lady Williams wit...

Created in 1940 by Albert Etter after combing through seedlings from a 'Surprise' apple. He eventually settled on seedling #39- its properties were...

Germany, 1990s. Cross between Golden Delicious × (Duchess of Oldenburg × Cox’s Orange Pippin). Excellent eater with crisp flesh and striated skin. ...

Pixie Crunch, or Co-op 33, is a 1971 cultivar of the PRI Institute grown at Purdue University. Descended from the Golden Delicious and Red Rome app...

The Polaris Blueberry is one of the darkest varieties of blueberries, missing the matte finish that makes some berries lighter blue in color. This...

Originating in Connecticut in 1834, the apple was primarily used for baking in desserts but apparently is not the best in pies. It is green with a ...

Another newer variety bred to be disease resistant and everblooming. This crabapple is deep sanguine in color with a hint of purple that bloom alon...

The Prairie Magic Apple is a wonderfully cold hardy variety hailing from Jeffries Nurseries in Neepawa, Mantioba. Wilford Drysdale crossed a Goodla...

Originally planted in 1958 at the Illinois Experiment Station in Urbana (a sub-section of the PRI Breeding Program) and was named Coop 2. The 'Prim...

A branchier crabapple that grows considerably wider than it does tall, this crabapple is an excellent statement piece. Magenta colored flower sprin...

Introduced in 2012 from the University of Washington, the Puget Spice Apple is much smaller than its parents, the Prima and Alkemene. The apple is ...