Fruit Trees

The Prairie Magic Apple is a wonderfully cold hardy variety hailing from Jeffries Nurseries in Neepawa, Mantioba. Wilford Drysdale crossed a Goodla...

Scab resistant Asian pear. Slightly russeted and greenish-red in color. Creamy colored flesh. Similarly shaped to other Asian pears. Very sweet. Fi...

First crossed at the Institut National de la Recherche Agronomique in Angers, France in 1985 as a disease resistant offspring of the Gala Apple. It...

One of the few cherries that is hardy to zone 4, the Meteor Cherry is a wonderfully tart cherry perfect for pies, tarts, and sauces. Like other pie...

Extremely similar to the Rainer variety, this yellow with a pink blush cherry is average size and quite sweet. The flesh is yellow to pinkish red a...

One of the oldest apples still in existence, the picturesque Calville has been around in France and Germany since the mid 1600s. The Premier French...

First bred in 1825 in Colnbrook, UK from possibly Ribston Pippin and the Blenheim Orange- the Cox Orange Pippins is the premier English Dessert App...

Arguably one of the sweetest of all cherries- these medium sized trees produces incredibly sweet, crunchy fruit. Great for storing, canning, and ba...

Introduced in 1936 by R.C. Palmer from the Federal Agriculture Research Station (now the Pacific Agri-Food Research Centre) in Summerland, British ...

Another apple created by the Purdue, Rutgers, and University of Illinois Agricultural Experimental Station in the 1980s, the Redfree apple was desi...

The Glohaven Peach is large, quite circular, and very uniform in shape and color. The peach has little to no fuzz and is mostly red in color with a...

The Autumn Crisp apple is a relatively new variety of apple that was developed by Cornell University's apple breeding program in Geneva, New York, ...

Originally discovered in Deftinge, Belgium during the Napoleonic Wars of 1810 by a Belgian pear 'enthusiast named Jean-Baptiste Van Mons. Van Mons ...

Long known to be one of the parents of the prodigious Golden Delicious~ the Grimes Golden apple was originally discovered in an orchard in West Vir...

Developed in the 1970s at the Morioka Research Station in Japan, the Sansa Apple is a standard cross between the Akane and Gala apples. This early ...

Literally descriptive name, this apple both ripens early and is a golden yellow color. It is nearly perfectly round with a yellow hue that softens ...

This American heirloom variety has been around since at least the 1840s. George Howland of New Bedford, MA exhibited this apple for the Massachuset...

Your standard globular golden Asian pear- the Shinseiki Pear is native to east Asia and Japan. Hardy down to USDA Zone 5, this Pear makes a great a...

The Dabinett Apple dates back to a chance discovery by William Dabinett (for whom it is named) in the early 1800s at his orchard in Somerset, Engla...

A late October apple of superb fresh eating quality. The large golden-yellow apples have a snow-white, juicy, very sweet flesh. While best known fo...

William Butters found this chance apple tree near Wood Hill (close to modern day Wilmington, MA). Research suggests Butters discovered this apple a...

Bred on the farm of Albert Etter, a Californian Pomologist, in Northern California in 1947. Etter is famous for his cultivation of red fleshed appl...

First discovered in Roxbury- part of the Massachusetts Colony- in the mid 1630s; the Roxbury Russet is one of the oldest cultivars in the United St...

Discovered in Kawasaki, Japan in 1895 appearing redder than other pears nearby. Round and golden in color- the Chojuro pear is similar to other Asi...