In-Stock Products Only

Developed at the University of Minnesota Agriculture Research Center by crossing a Golden Delicious with a cold-hardy Haralson. The result was a Go...

A foundling created right here at our very own orchard, in Gays Mills, WI by Bill and Marlene Meyer. A perfectly red, sweet, with a hint of cinnamo...

Discovered by chance in an orchard in Washington County, Arkansas in 1893, the King David Apple is probably an offspring of Jonathan and Arkansas B...

Developed in 1955 at the NYSAES as an offspring of the Macoun and Purdue 54-12 (a Japanese flowering crabapple) to create an extremely disease resi...

One of the most popular apples in the world today, the McIntosh (sometimes spelled Macintosh) apple gained its roots back in 1811 at a farm in 'Upp...

Japanese cultivar, medium-large, rusty maroon colored, vigorous grower, disease resistant, profuse bloomer in early spring, susceptible to early fr...

The Red Delicious is among the most popular of varieties. This particular cultivar of Red Delicious originates from Peru, Iowa in 1872. Since then,...

The Red Gravenstein is a sport of the much older Gravenstein Apple. Originally planted in the 1670s, the Gravenstein apple was used as a cooking an...

Discovered simultaneously in Kansas and Ohio in the 1870s as the most desirable sport of the much older Winesap apple tree. This particular variant...

This is an enormous apple. First discovered in 1875 along the Wolf River in Wisconsin- this apple soon became a popular baking apple because you on...

This apple was one of several cold hardy varieties imported from Russia to help with Western Expansion. In the 1870s, as Americans moved into colde...