Catawba Grape

This copper red, globular grape is arguably the second most common across the US. Used in everything from jellies to wine making to eating off the vine, this grape is both hardy and vigorous. Harvest in September and October, the vine produces seedless bunches. 

USDA Zone: 5-8

Ripening Dates: Late September

Sun: Full Sun

Mature Height: 5-7'

Mature Spread: 8-10'

Support Needed