Dwarf Apple Trees

The Glohaven Peach is large, quite circular, and very uniform in shape and color. The peach has little to no fuzz and is mostly red in color with a...

Also called Airlie or Aerlie Red Flesh Apple (ARFA and pronounced Air-Lee), this apple is a product of a sport limb from an unknown tree in the 196...

The description in William Coxe's 1817 book A View of the Cultivation of Fruit Trees describes it best: "The apple is of very small size; the form ...

The original seeding to yield the WineCrisp apple tree was first crossed in 1969 by L.F. Hough at Rutgers University; he used the unremarkably name...

Its hardiness down to zone 4 makes this cherry popular in northern climates. It is start, smaller, bright red with a matte finish, and is disease r...

One of the oldest apples still in existence, the picturesque Calville has been around in France and Germany since the mid 1600s. The Premier French...

Bred on the farm of Albert Etter, a Californian Pomologist, in Northern California in 1947. Etter is famous for his cultivation of red fleshed appl...

The Autumn Crisp apple is a relatively new variety of apple that was developed by Cornell University's apple breeding program in Geneva, New York, ...

Literally descriptive name, this apple both ripens early and is a golden yellow color. It is nearly perfectly round with a yellow hue that softens ...

Introduced by horticulturalist Luther Burbank in 1899 and is part of 113 plums credited to his creation. The Salicina is native to China but grows ...

Also known as Beurré Bosc Pear originating from France in the early 1800s; Louis Bosc named this pear describing its buttery texture. It is truly b...

Arguably one of the sweetest of all cherries- these medium sized trees produces incredibly sweet, crunchy fruit. Great for storing, canning, and ba...

The Royal Empire Apple (REA) is a sport of the popular Empire Apple. First discovered in 1992, this sport has grown to dominate the Empire market. ...

Discovered at 1913 Kickapoo Orchard and grafted from a single specimen. The crabapples are small, about olive sized, are dark purple in color, and ...

Developed in the 1970s at the Morioka Research Station in Japan, the Sansa Apple is a standard cross between the Akane and Gala apples. This early ...

This American heirloom variety has been around since at least the 1840s. George Howland of New Bedford, MA exhibited this apple for the Massachuset...

Originally discovered in Deftinge, Belgium during the Napoleonic Wars of 1810 by a Belgian pear 'enthusiast named Jean-Baptiste Van Mons. Van Mons ...

A late October apple of superb fresh eating quality. The large golden-yellow apples have a snow-white, juicy, very sweet flesh. While best known fo...

Your standard globular golden Asian pear- the Shinseiki Pear is native to east Asia and Japan. Hardy down to USDA Zone 5, this Pear makes a great a...

A late dropping apple. Very sweet and juicy. Apple is medium in size and quite crunchy- though not too crunchy. Easy to eat and stores decently but...

This is a medium sized apple that ripens in early September. It is yellow covered with a ruby red blush and is a great making and eating apple. It ...

The Dabinett Apple dates back to a chance discovery by William Dabinett (for whom it is named) in the early 1800s at his orchard in Somerset, Engla...

William Butters found this chance apple tree near Wood Hill (close to modern day Wilmington, MA). Research suggests Butters discovered this apple a...

Bred in 1963 at the Rutgers University Horticultural Research Farm by crossing an offspring of Cortland and Cox Orange Pippin with a Golden Delicio...