In-Stock Products Only

Originating at the New Jersey Experimental Station in 1988~ the Nelson Blueberry is a high bush blueberry that grows from zones 3-7. A mid July rip...

Description Coming Soon. USDA Zone: 4-8 Mature Heights:  EMLA.7 ~15-17' tall; Semi-Dwarf M.111 ~18-21' tall; Semi-Dwarf Sun: Full Sun Bloom Group: ...

The extremely cold hardy tree originated in 1980 by the Agriculture Canada Research Station in Manitoba, Canada, the Norland Apple is a cross betwe...

About as big as a dime and consistently blue, this blueberry is similar to those found in most grocery stores. The plant itself is shorter- averag...

Round and more squat than other blueberries with more variation in blue color, the North Sky Blueberry is a low bush variety that produces berries...

Its hardiness down to zone 4 makes this cherry popular in northern climates. It is start, smaller, bright red with a matte finish, and is disease r...

Originating in 1804 as a seedling on the farm of Herman Chapin in East Bloomfield, NY, the Northern Spy Apple almost did not survive. Attacked by r...

This medium sized berry has delicious berries but its other attributes are what really set it apart. The stems turn a red color before winter and ...

For a lengthy history and description of the Northwest Greening Apple, please see its main apple page. Scionwood is ~10-12" long and ships in Augus...

N.W. Greening is a Wisconsin Native! Jasen Hatch of Iola, WI crossed a Golden Russet with an Alexander in 1849- the seedlings of the new apple were...

The Norway Maple was introduced from Europe in the 18th century as a shade tree. Now a common sight in landscaping in the eastern US, this maple is...

The Nova Elderberry is what one thinks of when he or she thinks of elderberries. They are small purple fruits that form in small clusters often dro...

A winter hardy variety that is also heat tolerant. This raspberry is able to grow in numerous climates and USDA Zones. Hardy to Zone 3. Canes have ...

Fast growing and majestic- the October Glory turns a flashy crimson around October 1st; hence its name. Tall, cylindrical trees they grow in oval s...

For a lengthy history and description of the Orange Winter Apple, please see its main apple page. Scionwood is ~10-12" long, at least ¼" in caliper...

Grafted from trees at 1913 Kickapoo's Orchard~ this apple is cold hardy and makes a great pie. The apple is quite large, nearly 4" across and is ve...

European, probably French given the name, baking apple. First mentioned by the Dutch pomologist (apple expert) Johann Knoop in 1776 though was almo...

The Otterson is a cross between the Fameuse x Niedzwetzkyana (the ancestor of almost all modern red fleshed apples). A very tart red fleshed crabap...

Almost like a creamy banana with large black seeds. General used for baking and pie making.  USDA Zone: 4-8 Mature Height and Spread 20'x20' on ave...

Shaped like a pyramid during its younger year that slowly ovals out into its maturity. The fastest growing Oak Tree, reaching over 24" per year and...

Bred at the Department of Agriculture in Western Australia in 1970 by researcher John Cripps. He crossed the red Australian apple Lady Williams wit...

Created in 1940 by Albert Etter after combing through seedlings from a 'Surprise' apple. He eventually settled on seedling #39- its properties were...

Germany, 1990s. Cross between Golden Delicious × (Duchess of Oldenburg × Cox’s Orange Pippin). Excellent eater with crisp flesh and striated skin. ...

Pixie Crunch, or Co-op 33, is a 1971 cultivar of the PRI Institute grown at Purdue University. Descended from the Golden Delicious and Red Rome app...