Products

Like other early apples, the Lodi Apple is great for apple sauce and purees. It does not store well but can freeze quite easily for use later. It i...

Also known as EMLA 7, this rootstock hails from 1912 at the East Mauling Research Station and probably the most common semi-dwarf rootstocks. It pr...

Introduced by the NYSAES in 1923, the Macoun is a cross of McIntosh and Jersey Black. It is named after Canadian horticulturalist W.T. Macoun but w...

This French cider apple was first propagated in 1872 in Yvetot, Normandy and is named for pomologist Henri Michelin. The apple tree is actually no...

A prolific bloomer, the Mont Blanc Crabapple's bud is a bright pink in color that opens to a snow white flower after many other blooms have opened....

The Moonglow Pear’s brownish-green skin covers soft flesh with a sweet mild flavor. It's an early producer with fruit ready for picking in mid-Augu...

Description Coming Soon. USDA Zone: 4-8 Mature Heights:  EMLA.7 ~14-16' or 60-70% of Standard; Semi-Dwarf M.111 ~18-21' or 85% of Standard; Semi-Dw...

The extremely cold hardy tree originated in 1980 by the Agriculture Canada Research Station in Manitoba, Canada, the Norland Apple is a cross betwe...

Originating in 1804 as a seedling on the farm of Herman Chapin in East Bloomfield, NY, the Northern Spy Apple almost did not survive. Attacked by r...

N.W. Greening is a Wisconsin Native! Jasen Hatch of Iola, WI crossed a Golden Russet with an Alexander in 1849- the seedlings of the new apple were...

Description Coming Soon! USDA Zone: Mature Height: MM106 ~17' tall or 70% of Standard; Semi-Dwarf (Ships Spring 2025) Sun: Full Sun Bloom Group: Po...

Very similar to M.9 and its related families, the Pajam 2 Cepiland is a French rootstock know to be one of the strongest M9 grafts available today....

Bred at the Department of Agriculture in Western Australia in 1970 by researcher John Cripps. He crossed the red Australian apple Lady Williams wit...

Created in 1940 by Albert Etter after combing through seedlings from a 'Surprise' apple. He eventually settled on seedling #39- its properties wer...

Description Coming Soon! USDA Zone: Mature Height: MM106 ~16-17' or 70-75% of Standard Sun: Full Sun Bloom Group: Pollination: Required Harvest Dat...

Description Coming Soon! 19th Century baking apple originating in Connecticut.  USDA Zone: 4-8 Mature Height: G.30 or 45-55% of Standard; Semi-Dwar...

Another newer variety bred to be disease resistant and everblooming. This crabapple is deep sanguine in color with a hint of purple that bloom alon...

The Prairie Magic Apple is a wonderfully cold hardy variety hailing from Jeffries Nurseries in Neepawa, Mantioba. Wilfrid Drysdale crossed a Goodl...

Originally planted in 1958 at the Illinois Experiment Station in Urbana (a sub-section of the PRI Breeding Program) and was named Coop 2. The 'Prim...

A branchier crabapple that grows considerably wider than it does tall, this crabapple is an excellent statement piece. Magenta colored flower sprin...

Description coming soon! USDA Zone: 4-8 Mature Height: G.969~ 15-17' or 60% of Standard; Semi-Dwarf Sun: Full Sun Bloom Group: 3, Mid Season Ripeni...

Also known as the Querina-Florina, this apple was created at the Station D’Arboriculture Fruitière at Beaucouze for the Institute National de la Re...

Description Coming Soon! USDA Zone: Mature Height: G.11 ~10-12' tall or 45-50% of Standard; Dwarf (Ships Spring 2025) Sun: Full Sun Bloom Group: Po...

A relatively newer apple with the iconic red flesh, the Red King is a distant offspring of the Red Delicious. It retains the Red Delicious' shape b...